Without beer, it's doubtful that grilling would be so close to the heart of the American male. However, guys often seem content to simply drink the frothy beverage while ignoring the fact that its culinary uses are limitless.

One very tasty cerveza-infused grilling option is the beer-can chicken. It's a simple, succulent dish that truly harnesses the hop-fueled beverage of the gods. Here's how to make it.