We know, we know -- the turducken is sooo 2008. But like most epic meats, the birth of the chicken-within-the-duck-within-the-turkey was just the beginning of more tasty iterations to come.Today's turduckens have more birds! More bacon! More artery blockage!
So, with Thanksgiving upon us, we present you with five extreme turduckens sure to impress (or terrify) your dinner guests.
Your meal is served, after the jump.
Fowl de CochonFrench-Cajun for "this is how scurvy develops," Fowl de Cochon is a boneless pig crammed with a turducken, cajun sausage and cornbread stuffing. For $250, you can order it online and have it delivered to your home -- or to your kosher friend as a very mean (but delicious!) prank.
12 Birds True Love RoastWeighing in at 55 pounds with enough fowl to feed 125 people, this 12-bird roast makes a turducken look like an amuse bouche. Heal Farm, its creator, starts with one turkey, which it stuffs with three ducks, two chickens, goose, guinea fowl, quail, pigeon squab, pheasant and a partridge. (There's no pear tree, but it's loaded with plenty of fruit stuffing.) It runs slightly more than $1,000, so you may not be able to pay your mortgage. But, who needs a home when you have a bird big enough to sleep in?
TurbaconduckenribletsIf there's one thing the morbidly obese and pig farmers can agree on, it is that the turducken needs more bacon. Remedying that, enter the Turbaconduckenribets, a bacon-wrapped turkey stuffed with a bacon-wrapped duck stuffed with a bacon-wrapped chicken, stuffed with bacon-wrapped riblets and slow-cooked for seven hours. Expect your tryptophan-induced nap to include bacon-wrapped nightmares.
Deep-Fried TurduckenIs your Thanksgiving dinner typically lacking in heart attacks? Well, an innovative YouTuber has the solution: deep-fried turducken. In this triple-fry process, the man in the video fries each bird before loading it into the next one -- all while taking vodka shots. Can we please be adopted into this family? Please?!
Vegan TurduckenThis meal should only be attempted by the extremely brave and/or extremely crunchy. "Tempseifu" is the vegan's answer to turducken, in which a hunk of tofu is filled with seitan -- whatever the hell that is -- which has been stuffed with tempeh. Serve it with a bale of hay and and side of sticks for a complete meal. And don't expect to poop for days.


























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Comments:
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Wednesday 24 November
By Lora Li-Loo
Laura Leu certainly is lacking in intelligence by claiming she had no idea what Seitan is. She would never survive in a Vegan world. Let's ship her off to India and see how long she will last! Seitan is a meat substitute made of wheat flour. It's nothing more than meat made from bread.
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Wednesday 24 November
By Lara
Not knowing what something is is not a sign of intelligence, or lack of. Rather it's a matter of ignorance, being ignorant of a fact. These are two distinct and different concepts.
Thursday 25 November
By joet
You can't make meat from bread. Meat is meat, bread is bread. There is no meat in bread. Duh!
Wednesday 24 November
By LST
That all sounds about as unappetizing as possible, I'll just have a cheeseburger and dinner fries.
Reply
Wednesday 24 November
By RKK
Great article! Funny :)
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Thursday 25 November
By 64c0dc00
This is the first time I have heard of this Turducken...I had to read this artical to find out what it is...it sounds awful and that dead pig is absolutly disgusting, How can anyone eat after seeing that on their table??
Reply
Wednesday 24 November
By trish
This is the first time I have heard of this Turducken...I had to read this artical to find out what it is...it sounds awful and that dead pig is absolutly disgusting, How can anyone eat after seeing that on their table??
Reply
Thursday 25 November
By whoopsagain
Well i see that i wandered into your society web site again
were the only the finest meet actually that pile of pig and entrails befits your snuty web sight..hey why don't you run
down and get it tatterd to, just about everything that rots
seems to appear here, thanks for the totally thought out
article today, justs gets better and better in spew and gooball world
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